高三英语时文阅读:预制菜惹争议(阅读理解+话题写作+基础夯实)

高考 来源:网络 编辑:Clarence 2025-09-19 16:27:58

  高考中英语的题型非常多,阅读理解也是里面的一个失分板块,很多同学由于单词掌握的不够多,导致做阅读理解的时候总是看不懂意思,本期小编给咱们分享一个最新的英语阅读理解题,也来帮大家梳理一下做题的技巧!


高三英语时文阅读:预制菜惹争议(阅读理解+话题写作+基础夯实)


  一、高三英语时文阅读案例

  Recently, a heated debate between Xibei, a well - known Chinese restaurant chain, and internet personality Luo Yonghao over the use of pre-made dishes has captured the public's attention.

  The controversy began on September 10, when Luo Yonghao posted on social media, stating that during his recent visit to Xibei, he found that almost all the dishes were pre-made and overpriced. He expressed his hope that the country would introduce legislation to force restaurants to clearly indicate whether they use pre-made dishes, aiming to protect consumers' right to know.

  In response, on the evening of September 11, Jia Guolong, the founder of Xibei, firmly declared that there are 100% no pre - made dishes in Xibei's current stores. He also announced plans to sue Luo Yonghao, believing that Luo's remarks had seriously damaged Xibei's business reputation and brand image.

  Not backing down, Luo Yonghao offered a 100,000-yuan reward on social media, seeking solid evidence of Xibei's use of pre- made dishes. This move further escalated the dispute, attracting widespread attention from the public and media.

  On September 12, Xibei opened the kitchens of its 370 stores nationwide to the public for inspection, in an attempt to prove that their dishes are not pre-made. At the same time, Xibei launched the "Luo Yonghao Menu" in all its stores, allowing customers to try the dishes on the menu. If customers were not satisfied with the taste, they could get a refund.

  During the live-streaming of the kitchen operations in some Xibei stores, however, some situations that seemed to contradict Xibei's claims were exposed. For example, some ingredients taken out were frozen, and some dishes were clearly pre-processed. This live-streaming, instead of calming the controversy, led to more doubts from netizens.

  The definition of pre-made dishes, as stated in the "Notice on Strengthening the Food Safety Supervision of Pre-made Dishes and Promoting the High-quality Development of the Industry" jointly issued by six ministries and commissions including the General Administration of Market Supervision in March 2024, is: pre-made dishes, also known as pre-made cuisine, are made from one or more edible agricultural products and their products as raw materials, with or without the use of seasonings and other auxiliary materials, without adding preservatives, through industrial pre-processing (such as stirring, pickling, tumbling, shaping, stir-frying, frying, baking, boiling, steaming, etc.), with or without seasoning packets, meeting the storage, transportation and sales conditions indicated on the product label, and can be eaten only after heating or cooking. They do not include staple food products such as frozen flour and rice products, convenience foods, boxed meals, served-over-rice meals, steamed buns, pastries, roujiamo (Chinese hamburgers), bread, hamburgers, sandwiches, and pizzas.

  The core of Luo Yonghao's argument is not against pre-made dishes per se, but against Xibei selling dishes with a "pre-made taste" at the price of freshly-made ones, without giving consumers the right to know. Xibei, on the other hand, insists that its dishes are made according to its own standard process, with raw materials prepared in the central kitchen and then cooked in the store, which does not meet the definition of pre-made dishes.

  This controversy has not only affected Xibei's brand image but also triggered a broader discussion on the standardization and transparency of the catering industry. As consumers pay more attention to food quality and the way of food preparation, the catering industry needs to find a balance between efficiency and consumer trust. It also may accelerate the standard - setting and legislative process related to pre - made dishes in the future.

  阅读理解

  1. What triggered the public debate between Xibei and Luo Yonghao?

  A. Xibei's plan to sue Luo Yonghao for damaging its reputation.

  B. Luo Yonghao's claim that Xibei used mostly pre - made and overpriced dishes.

  C. Xibei's launch of the "Luo Yonghao Menu" with a refund policy.

  D. The exposure of frozen ingredients in Xibei's live-streamed kitchen operations.

  2. According to the notice from six ministries and commissions, which of the following is NOT a characteristic of pre - made dishes?

  A. Made from edible agricultural products and possibly seasonings.

  B. Processed industrially without adding preservatives.

  C. Requiring heating or cooking before being eaten.

  D. Including frozen rice products and boxed meals.

  3. What is the core of Luo Yonghao's argument in this controversy?

  A. He strongly opposes the use of pre-made dishes in all restaurants.

  B. Xibei should not sell dishes with pre-made taste at freshly- made prices wC. The government should shut down restaurants that use pre- made dishes.

  D. Xibei's central kitchen-prepared raw materials are against food safety rules.

  4. Why did Xibei's live-streaming of kitchen operations fail to calm the controversy?

  A. The live streams were only conducted in a few of its 370 stores.

  B. Netizens found some situations conflicting with Xibei's statements.

  C. Luo Yonghao offered a reward to expose problems in the live streams.

  D. The "Luo Yonghao Menu" launched during the live streams received poor reviews.

  1. 答案:B

  解析:根据报道第二段,争议始于9月10日罗永浩在社交媒体上称其近期光顾西贝时,发现几乎所有菜品都是预制的且定价过高,这一言论引发了双方争议及公众关注。A选项是西贝的后续回应,C选项是西贝为应对争议采取的措施,D选项是直播过程中出现的情况,均非争议的触发点。

  2. 答案:D

  解析:由报道中六部委联合发布的通知可知,预制菜不包括冷冻米面制品、方便食品、盒饭、盖浇饭、包子、糕点、肉夹馍、面包、汉堡、三明治和披萨等主食类产品。D选项中“冷冻米饭制品和盒饭”属于被排除的类别,不符合预制菜的特征。A、B、C选项均与通知中对预制菜的定义描述一致。

  3. 答案:B

  解析:报道明确指出,罗永浩观点的核心并非反对预制菜本身,而是反对西贝以现制菜品的价格售卖具有“预制口感”的菜品,且未保障消费者的知情权。A选项与“不反对预制菜本身”相悖,C选项中“要求政府关闭使用预制菜的餐厅”在原文中无提及,D选项“西贝中央厨房制备的原材料违反食品安全规定”并非罗永浩的核心论点,其关注重点是价格与知情权问题。

  4. 答案:B

  解析:报道提到,在部分西贝门店厨房运营直播过程中,出现了一些似乎与西贝说法相悖的情况,如取出的部分食材是冷冻的、部分菜品明显经过预处理,这些情况引发了网友更多质疑,导致直播未能平息争议。A选项“仅在少数门店直播”原文未提及,C选项“罗永浩悬赏曝光直播问题”并非直播未能平息争议的原因,D选项“‘罗永浩菜单’评价差”与直播未能平息争议无直接关联。

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